The Pandoro has a high, jagged shape and is a bit more airy compared to the Panettone and without candied fruit - the chocolate filling gives it a delicious touch.
Our Pandoro Cioccolato delights an increasing number of palates, including those of Panettone enthusiasts. Whether for its soft texture or for the intensely rich scent of butter, there is no denying that this specialty – whose chocolate cream filling is made from some of the best South American cocoas – is deliciously tempting.
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